Another new one to add to my recipe book!! :-) These are delicious. I forgot to take a pic, so I'm using the one from the original recipe from www.skinnytaste.com. I love this website! I also served ours over steamed white rice. Very filling and very yummy! Jared and I both agreed that next time we will add steamed broccoli to the mix to add more filler for zero more points! 4 Skewers are 4 Weight Watchers Points Plus Points. 1 cup of steamed white rice is 5 Weight Watchers Points Plus Points. Delicious!
What you will need:
1 1/2 lbs flank steak, sliced thin
1 1/2 cups reduced sodium soy sauce (Use Tamari for Gluten Free)
2 cloves minced garlic
1 tsp fresh ginger
1 tsp sesame oil
1 lime, juice of
What you will do:
- Slice steak into thin strips
- Mix all other ingredients together
- Marinate steak in mixture for at least one hour
- After steak has marinated, add it to the grill or fry pan, cook on each side a few minutes to your liking. (The recipe said to thread each piece of meat onto a skewer, but I skipped that and just grilled them without).
Serve with steamed white rice if you wish. ENJOY!!
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